Xintong Lv , Lanxiang Guo, Tingting Chen
This paper conducts an in - depth exploration of ginseng candied fruit, a unique traditional confectionery with significant nutritional and health - promoting properties. It delves into the historical background, cultural significance, production processes, nutritional composition, health benefits, market status, and future development trends of ginseng candied fruit. By integrating relevant research data and case studies, this paper aims to provide a comprehensive understanding of ginseng candied fruit, which can serve as a reference for its further development in the food and health - care industries.
Ginseng Candied Fruit; ginseng polysaccharide; extraction technology;